French Hot Chocolate Recipe
Ingredients
| Water | 1/2 Cup (16 tbs) | |
| Unsweetened chocolate square | 3 | |
| Sugar | 1/2 Cup (16 tbs) | |
| Salt | 1 Dash | |
| Whipping cream | 1/2 Cup (16 tbs), Whipped | |
| Milk | ||
Directions
1 Place water and chocolate in 2-cup glass measure.
2 Microwave for about 2 minutes on HIGH, or until melted. Blend in sugar and salt.
3 Microwave for about 1 minute on HIGH, or until hot. Cool. Fold in whipped cream. Refrigerate until served.
4 To make 1 serving, combine 3 tablespoons chocolate mixture and desired amount of milk in individual (6 oz.) glass cups or mugs.
5 Microwave for 1 1/2 to 2 minutes on HIGH, or until hot (about 160°F). About 1 Cup Chocolate Mixture Makes About 5 (6 oz.) Servings.
2 Microwave for about 2 minutes on HIGH, or until melted. Blend in sugar and salt.
3 Microwave for about 1 minute on HIGH, or until hot. Cool. Fold in whipped cream. Refrigerate until served.
4 To make 1 serving, combine 3 tablespoons chocolate mixture and desired amount of milk in individual (6 oz.) glass cups or mugs.
5 Microwave for 1 1/2 to 2 minutes on HIGH, or until hot (about 160°F). About 1 Cup Chocolate Mixture Makes About 5 (6 oz.) Servings.
Chef
