Cooked Swiss Steak Recipe
Once you try this Freezer To Table Swiss Steak recipe, you will never go for another recipe again. It is always prepared with Meat as the key ingredient. Try this recipe for Freezer To Table Swiss Steak and comeback and let me know how you enjoyed this Freezer To Table Swiss Steak recipe.
Ingredients
2 pound beef round steak, frozen
1 can (8-ounces) tomato sauce
1 can (4-ounces) mushroom stems and pieces, drained
Salt and pepper
Directions
Place frozen round steak in l 1/2-quart casserole.
Cover tightly.
Microwave 15 minutes on '5'.
Drain liquid.
Turn meat over.
Add tomato sauce and mushrooms.
Spread over meat.
Cover tightly.
Microwave 20 to 25 minutes on '5', or until fork tender.
Season with salt and pepper.
Let stand 5 minutes, tightly covered.
Cover tightly.
Microwave 15 minutes on '5'.
Drain liquid.
Turn meat over.
Add tomato sauce and mushrooms.
Spread over meat.
Cover tightly.
Microwave 20 to 25 minutes on '5', or until fork tender.
Season with salt and pepper.
Let stand 5 minutes, tightly covered.
