Freezer French Toast Recipe
Freezer french toast is a recipe for do ahead french toast that can be heated up for serving. Made with white bread coated in a batter of milk, sugar and eggs, the french toast are baked and frozen and can be reheated in a toaster, later on.
Ingredients
5 eggs
1 1/4 cups milk
1 1/2 tablespoons sugar
1/2 teaspoon salt
16 slices white bread
How to make Freezer French Toast
Heat oven to 500°.Beat eggs, milk, sugar and salt until mixed.
Dip bread slices in egg mixture; arrange on buttered baking sheets.
Bake until underside is golden brown, about 5 minutes.
Turn slices; bake until golden brown, about 2 minutes.
(Can be served immediately.) Cool on wire racks.
Place in a single layer on baking sheets.
Freeze until hard, about 2 hours.
Wrap, label and return to freezer.
15 minutes before serving, heat oven to 375°.
Remove Freezer French Toast from freezer and unwrap; place on ungreased baking sheets.
Heat until hot, 8 to 10 minutes.
Or, small quantities can be heated in a toaster.
Leave a Comment
Freezer French Toast
Pineapple Snow Eggs Pumpkin Pecan Bites Chicken Quarters Forestiere Straw Potatoes New England Clam Chowder Main Dish Chicken Soup Sole In White Wine Corn Tortillas Custard Filling Spinach And Mushroom Salad Big Sandwich Acini Di Pepe Fruit Pudding Mushroom Linguini Buttered Beet Valentines Berry Banana Breakfast Smoothie Pork Tenderloins With Pineapple Stuffing Wiener Schnitzel Hot Mulled Cider Beef Goulash Escargot Sauce