Freeze Your Own Fries Recipe
Over the years I have mastered the art of making Freeze Your Own Fries which I was taught by my family elders. This Freeze Your Own Fries makes a compelling Side Dish for most party meals. This Freeze Your Own Fries is a lovely way in which you can express your gratitude to your aunts, moms, grandparents and friends for teaching you recipes. Try it out!
Ingredients
French Fries
Directions
Prepare potatoes as directed and fry in 400°F (200°C) oil for 1 minute.
Drain well on paper towels.
Place in one layer on baking sheet.
Freeze until solid.
Pack fries in freezer bags and store until ready to use.
When ready to fry, remove desired amount of fries from freezer.
Fry in 400°F (200°C) oil for 1 to 2 minutes, or until golden brown.
Drain well, salt
Drain well on paper towels.
Place in one layer on baking sheet.
Freeze until solid.
Pack fries in freezer bags and store until ready to use.
When ready to fry, remove desired amount of fries from freezer.
Fry in 400°F (200°C) oil for 1 to 2 minutes, or until golden brown.
Drain well, salt
