Frankly Peppered Potato Bake Recipe
Summary
Preparation Time5 MinCooking Time1 Hr 15 Min
Ready In1 Hr 20 MinDifficulty LevelEasy
Main IngredientPotato
Ingredients
| Onion | 1 Cup (16 tbs), chopped | |
| Butter/Margarine | 3 Tablespoon | |
| Garlic powder | 1/4 Teaspoon | |
| Green peppers | 2 Small | |
| Potatoes | 3 Cup (16 tbs), pared | |
| 2 tsp. caraway seed, if desired | ||
| Paprika | 2 Teaspoon | |
| Salt | 1 Teaspoon | |
| Tomato soup | 1 Can (10oz) | |
| 1 lb. frankfurters, cut into 1/2 " slices | ||
Directions
Heat oven to 350°.
Cook and stir onion in butter until tender.
Add remaining ingredients; mix well.
Pour into oblong baking dish, 11 1/2x7 1/2x1 1/2".
Cover with aluminum foil.
Bake 1 hr 15 min.
Cook and stir onion in butter until tender.
Add remaining ingredients; mix well.
Pour into oblong baking dish, 11 1/2x7 1/2x1 1/2".
Cover with aluminum foil.
Bake 1 hr 15 min.
