Frankie'S Pizza Dough Recipe
Ingredients
| Yeast | 1 Tablespoon | |
| Sugar | 1 Teaspoon | |
| Lukewarm water | 1⁄4 Cup (4 tbs) | |
| Flour | 4 Cup (64 tbs) | |
| Salt | 1 Tablespoon | |
| Lukewarm milk | 1 Cup (16 tbs) | |
| Lukewarm water | 1 Cup (16 tbs) (Approximately) |
Nutrition Facts
Serving size: Complete recipe
Calories 1991 Calories from Fat 110
% Daily Value*
Total Fat 13 g19.3%
Saturated Fat 5 g25.1%
Trans Fat 0 g
Cholesterol 22.6 mg7.5%
Sodium 5930.6 mg247.1%
Total Carbohydrates 401 g133.7%
Dietary Fiber 14.7 g58.9%
Sugars 18.2 g
Protein 60 g120.4%
Vitamin A 4.6% Vitamin C 0.03%
Calcium 34.6% Iron 132.2%
*Based on a 2000 Calorie diet
Directions
Let sit 10 minutes.
Combine flour, salt, milk and yeast mixture.
Add enough lukewarm water until soft dough forms.
Knead.
Cover and let rise for 1 hour.
Roll out dough (makes two 15 inch pizza pans or 3 cookie sheets).
Put in greased pans.
Spread with your favourite sauce and toppings.
Bake in hot 425°F oven for 25 to 30 minutes.
