Frankfurter Crown Casserole Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMethodBaked
Interest GroupEveryday

Ingredients

 
2 slices bacon
 
1/2 cup chopped onion
 
1 can (10 1/2 ounces) condensed cream of mushroom soup
 
1/2 cup water
 
1/2 teaspoon salt
 
Dash pepper
 
3 cups sliced cooked potatoes
 
1 cup cooked cut green beans
 
1/2 pound frankfurters, split and cut in half

Directions

In skillet, cook bacon.
Remove and crumble.
Cook onion in drippings until tender.
Stir in soup, water, salt, and pepper; add potatoes and green beans.
Pour into 1 1/2-quart casserole.
Stand frankfurters around edge of casserole.
Bake at 350 °F. for 30 minutes.
Garnish with bacon.

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