Frank and Bacon Twirls Recipe
Ingredients
| Frankfurters | 8 | |
| Cheddar cheese | 8 Ounce | |
| Prepared mustard | 1 Tablespoon | |
| Onion | 2 Teaspoon | |
| Worcestershire sauce | 1⁄8 Teaspoon | |
| Bacon slices | 8 | |
| Frankfurter rolls | 8 |
Nutrition Facts
Serving size
Calories 406 Calories from Fat 236
% Daily Value*
Total Fat 26 g40.6%
Saturated Fat 6.8 g34.1%
Trans Fat 0 g
Cholesterol 71.5 mg23.8%
Sodium 1014.5 mg42.3%
Total Carbohydrates 27 g8.9%
Dietary Fiber 1.2 g4.7%
Sugars 4.6 g
Protein 18 g36.8%
Vitamin A 5.7% Vitamin C 0.22%
Calcium 32.3% Iron 15.3%
*Based on a 2000 Calorie diet
Directions
1) Cut the frankfurters in half lengthwise.
2) In a small bowl, add cheese and mash with a fork.
3) Blend in the mustard, onion and Worcestershire sauce.
4) Scoop up some of the mix and spread between frankfurter halves.
5) Roll 1 strip of bacon around each frankfurter.
6) Place over hot coals and grill turning often till the bacon is browned.
SERVING
7) Serve in toasted frankfurter rolls.
Chef
