Frank Macaroni Skillet Recipe
Ingredients
| Water | 1/2 Cup (16 tbs) | |
| Tomato sauce | 8 Ounce | |
| Spaghetti sauce mix envelope | 1 | |
| Macaroni | 1 Cup (16 tbs), uncooked | |
| 4 or 5 franks, cut into 1-inch pieces | ||
| Worcestershire sauce | 1/2 Teaspoon | |
Directions
In large saucepan, combine water, tomato sauce, and spaghetti sauce mix.
Bring to boiling; stir in macaroni; cover and cook over low heat until macaroni is tender, about 15 to 20 minutes, stirring frequently.
Stir' in franks and Worcestershire sauce; heat through.
Bring to boiling; stir in macaroni; cover and cook over low heat until macaroni is tender, about 15 to 20 minutes, stirring frequently.
Stir' in franks and Worcestershire sauce; heat through.
Chef
