Frank And Cabbage Supper Recipe
Ingredients
| 1 medium head cabbage, cut in wedges | ||
| Frankfurters | 1 pound | |
| Cheese sauce envelope | 1 | |
| Prepared mustard | 2 Tablespoon | |
| Dash bottled hot pepper sauce | ||
Directions
Cook cabbage, covered, in small amount of boiling water for 10 minutes; add franks and cook till cabbage is tender, 3 to 4 minutes more.
Meanwhile, prepare cheese sauce according to package directions; stir in mustard and hot pepper sauce.
Meanwhile, prepare cheese sauce according to package directions; stir in mustard and hot pepper sauce.
Chef
