Frank and Bean Sandwich Recipe
Ingredients
| Frankfurter buns - 6, split and toasted | ||
| Frankfurters | 6 | |
| Condensed bean with bacon soup - 1 can [11 1/4 ounces) | ||
| Water | 1/3 Cup (16 tbs) | |
| Ketchup | 1/4 Cup (16 tbs) | |
| Sweet pickle relish | 2 Tablespoon | |
Directions
MAKING
1) On a cookie sheet or in shallow baking pan arrange the buns.
2) Keep frankfurters over it.
3) In a small bowl blend remaining ingredients.
4) Pour it over frankfurters and buns to cover completely.
5) Broil until hot.
SERVING
6) Serve immediately.
1) On a cookie sheet or in shallow baking pan arrange the buns.
2) Keep frankfurters over it.
3) In a small bowl blend remaining ingredients.
4) Pour it over frankfurters and buns to cover completely.
5) Broil until hot.
SERVING
6) Serve immediately.
Chef
