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|American cheese slice||1 , cut into thin strips|
Serving size: Complete recipe
Calories 648 Calories from Fat 194
% Daily Value*
Total Fat 22 g33.3%
Saturated Fat 8 g39.8%
Trans Fat 0 g
Cholesterol 26.9 mg
Sodium 1353.9 mg56.4%
Total Carbohydrates 97 g32.2%
Dietary Fiber 4.3 g17.4%
Sugars 18.3 g
Protein 28 g56.1%
Vitamin A 3.5% Vitamin C
Calcium 34.8% Iron 43.5%
*Based on a 2000 Calorie diet
In oblong baking dish, heat bacon between layers of paper towel 2 1/2 to 2 3/4 minutes or until partially cooked.
Meanwhile, make lengthwise slit in each frankfurter, leaving 1/2-inch uncut on each end; make an "X" cut in each end.
Stuff slit with cheese; wrap 2 slices of bacon around each frankfurter and secure with wooden toothpicks.
Discard paper towels from baking dish and arrange frankfurters in dish.
Heat 2 1/2 to 3 1/2 minutes or until heated through.
Remove toothpicks and serve in split rolls.