Four Layer Dinner Recipe
Ingredients
| Green beans | 1 Can (10oz), drained | |
| Cooked ham slice | 8 | |
| Cream of celery | 1 Can (10oz) | |
| Mayonnaise | 1/4 Cup (16 tbs) | |
| Prepared mustard | 1 Teaspoon | |
| 5 slices process sharp American cheese | ||
| 1/4 cup fine dry bread crumbs | ||
| Butter/Margarine | 1 Tablespoon, melted | |
Directions
Heat oven to 350°.
Place beans in 1 1/2-qt casserole.
Top with slices of meat.
Mix soup, mayonnaise, and mustard; pour over ham and beans.
Top with cheese.
Toss bread crumbs with butter; sprinkle over cheese.
Bake uncovered 30 min.
Place beans in 1 1/2-qt casserole.
Top with slices of meat.
Mix soup, mayonnaise, and mustard; pour over ham and beans.
Top with cheese.
Toss bread crumbs with butter; sprinkle over cheese.
Bake uncovered 30 min.
Chef
