For The Hot Tomato Sauce Recipe

Once you taste this For The Hot Tomato Sauce recipe, I am sure you will always get hooked to it. This Asian recipe of For The Hot Tomato Sauce is relished the world over. Trust me! I am saying that you must try this For The Hot Tomato Sauce.

Ingredients

 
1 cup tomato ketchup
 
1 tablespoon tobasco or capsico sauce
 
1 teaspoon sugar
 
1 tablespoon cornflour

Directions

Place the fresh tomato puree in a saucepan along with the mint. Add one cup tomato ketchup, one tablespoon tobasco or capsico sauce, one teaspoon sugar and one tablespoon cornflour mixed in three tablespoons water. Stir over a high flame and bring to a fast boil. Taste for salt. Serve along with fillets. Takes 10-12 minutes to make.

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