Foolproof Grilled Fish Recipe
Ingredients
| Ground cumin | 1/2 Teaspoon | |
| Ground coriander | 1/2 Teaspoon | |
| Kosher salt | 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| 4 (6-ounce) grouper fillets, 1 inch thick | ||
| Mayonnaise | 4 Tablespoon | |
Directions
1. Prepare a medium-high-heat grill.
2. Mix cumin, coriander, salt, and pepper in a small bowl; season the fish.
3. Spread mayonnaise over top of each fillet. Grill fillets, mayonnaise-side up, for 6 minutes. Turn and cook until opaque, 2 to 4 minutes longer.
2. Mix cumin, coriander, salt, and pepper in a small bowl; season the fish.
3. Spread mayonnaise over top of each fillet. Grill fillets, mayonnaise-side up, for 6 minutes. Turn and cook until opaque, 2 to 4 minutes longer.
Chef
