Fool-Proof Roast Beef Recipe
Fool-Proof Roast Beef is truly fool proof. The dish requires just a handful of ingredients and will not take much of your time for the preparation part. Just check out the recipe of the rich tasting and flavorsome Fool-Proof Roast Beef.
Ingredients
| 1 standing rib roast of beef | ||
| Garlic, if desired | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Rub roast with seasonings and let stand at room temperature.
Place in roasting pan, rib side down and bake in preheated 375 ° oven for 1 hour.
Turn off oven.
Do not open door...this is important!! Before serving, light oven again at 375° and bake for an additional 30 to 40 minutes.
This roast, no matter what size, will be brown on outside, but rare inside.
If a less rare roast is desired, increase the final cooking time slightly.
Place in roasting pan, rib side down and bake in preheated 375 ° oven for 1 hour.
Turn off oven.
Do not open door...this is important!! Before serving, light oven again at 375° and bake for an additional 30 to 40 minutes.
This roast, no matter what size, will be brown on outside, but rare inside.
If a less rare roast is desired, increase the final cooking time slightly.
