Date Bar For Gods Recipe Video

Food for the Gods or date bar is a very rich and tasty dessert fit for the holidays. I have no idea as to where the name was derived from until I tasted one. The flavor is really heavenly and you can feel a lot of love in it. After reading lots of questions and concerns from our friends about the availability of ingredients and possible replacement or substitutes for not so common ones, I made sure to feature the recipe in its simplest form. Enjoy!

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
TasteMethod
SpecialityVegetarian
Main Ingredient,

Ingredients

 All-purpose flour1 1⁄4 Cup (20 tbs) (Sifted)
 Sticks of butter1 Cup (16 tbs)
 Granulated white sugar1 Cup (16 tbs) (Sifted)
 Brown sugar1 Cup (16 tbs)
 Eggs3
 Baking soda1⁄2 Teaspoon
 Baking powder1⁄2 Teaspoon
 Salt1⁄4 Teaspoon
 Dates1 Cup (16 tbs) (Chopped)
 Walnuts1 Cup (16 tbs) (Chopped)

Nutrition Facts

Serving size: Complete recipe

Calories 5187 Calories from Fat 2411

% Daily Value*

Total Fat 276 g424.6%

Saturated Fat 75.6 g378.2%

Trans Fat 0 g

Cholesterol 845.6 mg

Sodium 1651.7 mg68.8%

Total Carbohydrates 670 g223.2%

Dietary Fiber 25.2 g100.7%

Sugars 516.8 g

Protein 57 g113.5%

Vitamin A 187% Vitamin C 3.8%

Calcium 52.4% Iron 84.7%

*Based on a 2000 Calorie diet

Directions

1. In a mixing bowl, combine the flour, baking soda, baking powder, and salt then mix well.
2. Cream the butter in a separate mixing bowl and add the sugar (white and brown) while continously mixing until texture becomes fluffy.
3. Beat-in the eggs on the mixing bowl with butter and sugar then continue mixing until everything is well distributed.
4. Gradually add the flour-baking soda-baking powder-salt mixture while continously mixing (don€™t forget to scrape the sides with a silicon spatula).
5. Put-in the dates and walnuts then mix until well distributed.
6. Preheat oven to 350 degrees Fahrenheit
7. Grease the baking pan and pour-in the batter.
8. Bake for 10 minutes then pull down the temperature to 300 and continue baking for 35 minutes or until done (you may use the toothpick technique)
9. Remove from the oven and allow to cool down
10. Slice and wrap individually if desired.
11. Serve. Share and enjoy!

Editors Review

This video is in Filipino.
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