Fondue Chips Recipe
Ingredients
| Dessert crepes | 6 | |
| Powdered sugar | 1 Tablespoon | |
| Chocolate fondue | 1⁄2 Cup (8 tbs) | |
| Milk chocolate | 10 Ounce | |
| Heavy cream | 1⁄2 Cup (8 tbs) | |
| Kirsch/Cognac | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 547 Calories from Fat 266
% Daily Value*
Total Fat 30 g45.7%
Saturated Fat 18.2 g91.1%
Trans Fat 0 g
Cholesterol 104.8 mg34.9%
Sodium 106.1 mg4.4%
Total Carbohydrates 57 g18.9%
Dietary Fiber 1.6 g6.4%
Sugars 36.8 g
Protein 10 g20.6%
Vitamin A 7.7% Vitamin C 0.2%
Calcium 10.2% Iron 6.2%
*Based on a 2000 Calorie diet
Directions
Place on a cookie sheet and bake at 400° for 6 to 8 minutes of until crisp.
Remove from oven and sprinkle with sugar.
Use with chocolate fondue.
To make the chocolate fondue, break chocolate into pieces about 1 inch square and combine with other ingredients in fon due pot over low heat.
Stir until chocolate is melted and mixture is smooth.
Dip fondue chips into sauce.
Chef
