Easy Fondue Recipe

Thinking of making Fondue today?Here is how you can make a chocolate fondue with rum & cream.
Easy Fondue picture

Summary

Preparation Time8 MinCooking Time20 Min
Ready In28 MinDifficulty LevelEasy
Servings2CuisineFrench
CourseMain DishSpecialityPart of Menu
Main IngredientMilk Product

Recipe Story

The modern fondue dates back in the 18th century but it was introduced in America much later in 1960's when the tourists traveling from US to France & Switzerland ate fondue there. Fondue has now become a popular dish in United States.

Ingredients

 
1/2 pt. whipping cream
 
1/4 cup brandy
 
4 Hershey candy bars
 
Assorted fruits

Directions

Melt candy bars in fondue pot ; add 1/4 cup brandy and stir in. Dip bite-size pieces of banana, pineapple, strawberries, into chocolate, then into a bowl of finely chopped pecans.

Questions, Comments and Reviews

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