Fondue Bourguignonne Recipe
Would you like to try a special Fondue Bourguignonne recipe? I am sure this super delicious French Fondue Bourguignonne is gonna bowl you over with its addictive flavor! This recipe is a good way to use Beef. Tell me how you enjoyed my Fondue Bourguignonne. Feedback helps to keep me going and experimenting more.
Ingredients
Tenderloin of beef, cubed or sliced thinly
Olive oil or 1/2 butter, 1/2 oil
Directions
Place beef on a wooden tray or board, either place on table or pass for guests to help themselves.
Spear with a long-tined fondue fork.
Place meat in hot oil in fondue pot or chafing dish to desired doneness.1
Spear with a long-tined fondue fork.
Place meat in hot oil in fondue pot or chafing dish to desired doneness.1
