Foil Baked Potatoes Recipe
Ingredients
| Potatoes | 4 Medium | |
| Oil | 3 Tablespoon | |
| Salt | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 931 Calories from Fat 403
% Daily Value*
Total Fat 46 g70.2%
Saturated Fat 6 g30.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 429.1 mg17.9%
Total Carbohydrates 127 g42.5%
Dietary Fiber 15.2 g60.9%
Sugars 5.4 g
Protein 14 g28%
Vitamin A 0.3% Vitamin C 227.2%
Calcium 8.3% Iron 30%
*Based on a 2000 Calorie diet
Directions
Brush generously with oil, sprinkle with salt; wrap in foil.
Roast in the coals about 1 hour or place on barbecue grill; allow about 1 1/4 hours for cooking, turning frequently.
Split open, top with butter or sour cream.
Chef
