Foil Baked Chicken Supreme Recipe
Ingredients
| Chicken breasts | 6 | |
| Salt | 1 1⁄2 Teaspoon | |
| Pepper | 1 Dash | |
| Minced green onion | 1 Tablespoon | |
| Minced parsley | 2 Tablespoon | |
| Garlic | 1 Clove (5 gm), minced | |
| Crushed tarragon | 1⁄2 Teaspoon | |
| Thyme | 1 Dash | |
| Condensed cream of mushroom soup | 1 Can (10 oz) |
Nutrition Facts
Serving size: Complete recipe
Calories 1757 Calories from Fat 382
% Daily Value*
Total Fat 42 g65.3%
Saturated Fat 11.9 g59.6%
Trans Fat 0 g
Cholesterol 8.5 mg2.8%
Sodium 4017.6 mg167.4%
Total Carbohydrates 29 g9.7%
Dietary Fiber 3.4 g13.7%
Sugars 6.7 g
Protein 317 g634.3%
Vitamin A 56.4% Vitamin C 76.7%
Calcium 13% Iron 24.5%
*Based on a 2000 Calorie diet
Directions
Place each piece of chicken on square of aluminum foil; bring edges together and seal with drugstore wrap, folding corners under; place on cooky sheet.
Bake in very hot oven (450°) 20 to 25 minutes; turn package over and continue baking 20 minutes longer or till tender.
