Foamy Sauce Recipe

Summary

Health IndexJust EnjoyServings3
CuisineCourse

Ingredients

 Egg yolks3
 Confectioner’s sugar3⁄4 Cup (12 tbs), sifted
 Vanilla1⁄2 Teaspoon
 Salt1 Dash
 Heavy cream1 Cup (16 tbs), whipped

Nutrition Facts

Serving size

Calories 446 Calories from Fat 296

% Daily Value*

Total Fat 34 g51.7%

Saturated Fat 19.9 g99.3%

Trans Fat 0 g

Cholesterol 294.7 mg98.2%

Sodium 78.1 mg3.3%

Total Carbohydrates 33 g11%

Dietary Fiber 0 g

Sugars 29.3 g

Protein 4 g8%

Vitamin A 27.8% Vitamin C 0.8%

Calcium 7.1% Iron 2.4%

*Based on a 2000 Calorie diet

Directions

Beat egg yolks, sugar, vanilla, and salt; fold in whipped cream.
Chill.
Stir before using
Quantcast