Fluffy Orange Sauce Recipe
Ingredients
| Eggs | 2 , separated | |
| Orange juice | 1/2 Cup (16 tbs) | |
| Lemon juice | 1 Teaspoon | |
| 1/2 teaspoon grated lemon rind | ||
| Orange rind | 1/2 Teaspoon, grated | |
| 1/3 cup sugar, Pinch salt | ||
| Vanilla extract | 1/2 Teaspoon | |
Directions
Beat egg yolks.
Combine juices and rinds with sugar and egg yolks, and stir over low heat until slightly thickened.
Remove pan from the heat, and cool slightly.
Beat egg whites and salt until stiff; add vanilla.
Then fold in sauce mixture.
May be served hot or cold.
Makes about 1 1/2 cups.
Combine juices and rinds with sugar and egg yolks, and stir over low heat until slightly thickened.
Remove pan from the heat, and cool slightly.
Beat egg whites and salt until stiff; add vanilla.
Then fold in sauce mixture.
May be served hot or cold.
Makes about 1 1/2 cups.
