Fluffy Eggs Recipe

Summary

Cooking Time15 MinDifficulty LevelEasy
Health IndexAverageServings6
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Toast slices- 6, square or round
 Butter- as required
 Cheese1 Cup (16 tbs), grated
 Eggs6 Small
 Salt1/2 Teaspoon
 Pepper1/8 Teaspoon
 Paprika- to taste
 Bacon strips18

Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Place slices of toast and spread butter over it
3.Also part of grated cheese
4.Now separate the eggs, and place whites in mixing bowl and leave each separate yolk in shell till needed
5.Season whites and beat until stiff and fluffy
6.Heap onto toast and make a dent in center of each
7.Slip yolk into center of white, season and sprinkle liberally with cheese
8.Bake until cheese is browned and eggs are set
9.Garnish with paprika
SERVING
10.Serve with bacon
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