Fluffy Chocolate Frosting Recipe
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs), softened | |
| Powdered sugar | 4 Cup (64 tbs), sifted | |
| Cocoa | 3⁄4 Cup (12 tbs) | |
| Evaporated milk | 1⁄2 Cup (8 tbs) | |
| Grand marnier | 1 Teaspoon, or other orange-flavored liqueur |
Nutrition Facts
Serving size
Calories 1701 Calories from Fat 547
% Daily Value*
Total Fat 63 g96.6%
Saturated Fat 39.1 g195.5%
Trans Fat 0 g
Cholesterol 139.5 mg46.5%
Sodium 92.9 mg3.9%
Total Carbohydrates 309 g103%
Dietary Fiber 29.9 g119.5%
Sugars 249.7 g
Protein 22 g45%
Vitamin A 31.1% Vitamin C 2%
Calcium 29.6% Iron 70%
*Based on a 2000 Calorie diet
Directions
Top with cover, pulse 2 or 3 times.
Process about 1 minute, scraping sides of processor bowl occasionally.
Chef
