Fluffy Tapioca Pudding Recipe
Fluffy Tapioca Pudding are very popular among my friends. You will love this delicious and addictive dessert. Fluffy Tapioca Pudding are my mothers favorite and I often pamper her by sending it across for her on weekends!
Ingredients
| Milk | 4 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Quick-cooking tapioca | 1/4 Cup (16 tbs) | |
| 3 slightly beaten egg yolks | ||
| Vanilla | 1 1/2 Teaspoon | |
| 3 stiffly beaten egg whites | ||
Directions
Combine milk, sugar, tapioca, and 1/4 teaspoon salt; let stand 5 minutes.
Add yolks.
Bring to boiling, stirring constantly.
Remove from heat (mixture will be thin); stir in vanilla.
Put one-third of beaten egg whites in large bowl; slowly stir in tapioca mixture.
Fold in remaining egg whites, leaving little 'pillows' of egg white.
Chill.
Add yolks.
Bring to boiling, stirring constantly.
Remove from heat (mixture will be thin); stir in vanilla.
Put one-third of beaten egg whites in large bowl; slowly stir in tapioca mixture.
Fold in remaining egg whites, leaving little 'pillows' of egg white.
Chill.
Chef
