Fluffy Pineapple Dressing Recipe
Ingredients
| Pineapple juice | 1 Cup (16 tbs) | |
| Butter | 1 Tablespoon | |
| Egg | 1 | |
| Lemon juice | 3 Tablespoon | |
| Sugar | 1/3 Cup (16 tbs) | |
| All purpose flour | 2 Tablespoon | |
| 1 teaspoon each of celery salt and paprika | ||
| 1/2 teaspoon powdered mustard | ||
| Seasoned salt | 1 To taste | |
| Whipped cream | ||
Directions
Heat pineapple juice with butter in saucepan.
Beat egg with lemon juice.
Mix next 5 ingredients and beat into egg mixture.
Stir in hot juice; return to saucepan and cook over very low heat, stirring constantly, until smooth and thickened.
Add seasoned salt to taste.
Cool; store in covered jar in refrigerator.
Beat egg with lemon juice.
Mix next 5 ingredients and beat into egg mixture.
Stir in hot juice; return to saucepan and cook over very low heat, stirring constantly, until smooth and thickened.
Add seasoned salt to taste.
Cool; store in covered jar in refrigerator.
Chef
