Flavorsome Hickory Bbq Ribs Recipe Video

Summary

Preparation Time15 MinCooking Time2 Hr 0 Min
Ready In2 Hr 15 MinDifficulty LevelEasy
CuisineCourse
TasteMethod
Main Ingredient

Ingredients

 Ketchup1 Cup (16 tbs) (250 Milliliter)
 Hickory bbq ribs flavorful recipe mix28 Gram (Club House)
 Pork spareribs2 Pound (1000G)
 Water1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2894 Calories from Fat 1928

% Daily Value*

Total Fat 214 g329.9%

Saturated Fat 80.8 g404%

Trans Fat 0 g

Cholesterol 704 mg234.7%

Sodium 6399.7 mg266.7%

Total Carbohydrates 75 g25.1%

Dietary Fiber 0 g

Sugars 63.5 g

Protein 156 g311.9%

Vitamin A Vitamin C

Calcium 32% Iron 44.4%

*Based on a 2000 Calorie diet

Directions

To make BBQ sauce, stir together ketchup and seasoning. Let it stand 15 minutes. Preheat oven to 350°F (180°C). Pour 1⁄4 inch (6 mm) water into bottom of roasting pan fitted with rack. Spread 2⁄3 cup (150 mL) BBQ sauce evenly over all sides of ribs. Place on rack, meat side up. Cover. Bake 2 hours, turning halfway through. Turn ribs meat side up. Baste with remaining sauce. Bake 15-20 minutes, uncovered.

Editors Review

Hmm.. there is nothing like a plate of good Hickory BBQ Ribs. The smokiness of the Hickory is incredible on the cooked ribs. These bbq ribs are so ideal to make when you have a couple of friends coming over for lunch on Sunday. Watch and learn the recipe from the video. Have a ball!
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