Flavored Gelatin Recipe
Ingredients
| Canned condensed chicken broth | 10 3⁄4 Ounce | |
| Water | 1 Cup (16 tbs) | |
| Onion | 1 Small | |
| Lemon | 1⁄2 | |
| Garlic | 2 Clove (10 gm) | |
| Salt | 1⁄2 Teaspoon | |
| Cayenne pepper | 1 Dash | |
| Unflavored gelatin | 2 Tablespoon | |
| Cold water | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 233 Calories from Fat 34
% Daily Value*
Total Fat 3 g5.3%
Saturated Fat 0.1 g0.52%
Trans Fat 0 g
Cholesterol 15.4 mg5.1%
Sodium 3405.2 mg141.9%
Total Carbohydrates 21 g7%
Dietary Fiber 3.7 g15%
Sugars 8.4 g
Protein 31 g62.3%
Vitamin A 2.8% Vitamin C 58%
Calcium 8.5% Iron 5.5%
*Based on a 2000 Calorie diet
Directions
Cover and simmer 10 minutes; remove from heat.
Let stand 10 minutes; strain.
Sprinkle gelatin on 1/2 cup cold water to soften.
Heat broth mixture just to boiling; stir in gelatin mixture just until gelatin is dissolved.
Cool to room temperature.
Chef
