Flank Steak Joy Recipe
Ingredients
| Lean flank steak | 2 Pound | |
| Soy sauce | 2 Tablespoon | |
| Sherry | 1 Tablespoon | |
| Honey | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1645 Calories from Fat 490
% Daily Value*
Total Fat 54 g83.7%
Saturated Fat 0 g0.01%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1788.7 mg74.5%
Total Carbohydrates 9 g2.9%
Dietary Fiber 0.25 g1%
Sugars 4.6 g
Protein 280 g560.6%
Vitamin A Vitamin C 0.04%
Calcium 0.6% Iron 3.3%
*Based on a 2000 Calorie diet
Directions
Remove the steak from marinade and place on broiler pan.
Broil.
Slice across the grain into thin strips.
