Flaming Peaches Recipe
Ingredients
6 canned peach halves in their own juice
1/4 cup Raspberry Preserves
1/4 cup Brandy
Directions
Drain peach halves.
Arrange in 6 shallow baking dishes.
Melt preserves, stirring constantly.
Brush peaches with preserves.
Drizzle brandy over peaches; ignite.
Arrange in 6 shallow baking dishes.
Melt preserves, stirring constantly.
Brush peaches with preserves.
Drizzle brandy over peaches; ignite.
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