Flaky Pie Pastry Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Interest Group

Ingredients

 Lard1 Pound
 Salt1 Teaspoon
 All purpose flour6 Cup (96 tbs)
 Milk1 Cup (16 tbs)
 Baking powder2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 6963 Calories from Fat 4220

% Daily Value*

Total Fat 468 g720.5%

Saturated Fat 183.2 g916.1%

Trans Fat 0 g

Cholesterol 453.5 mg151.2%

Sodium 2832.6 mg118%

Total Carbohydrates 587 g195.5%

Dietary Fiber 20.3 g81.1%

Sugars 13.9 g

Protein 85 g169.5%

Vitamin A 4.6% Vitamin C

Calcium 110.5% Iron 200.1%

*Based on a 2000 Calorie diet

Directions

Cut lard into flour mixed with baking powder and salt until pieces are very fine.
Add milk gradually, blending with a fork until all is moistened and mixture forms a ball.
Roll out on floured board to 1/2" thickness.
Quantcast