Fisherman's Brewis Recipe
Summary
Preparation Time15 MinCooking Time20 Min
Ready In35 MinDifficulty LevelMedium
Health IndexHealthyServings4
HealthyHigh Protein
Ingredients
| Fish | 3 Pound, mashed | |
| 5-6 cakes hard bread | ||
| Salt | 2 Teaspoon | |
| 3/4 lb. fat back pork | ||
Directions
Soak hard bread in cold water until soft (2 hours or overnight).
Bring hard bread to boil, remove from heat immediately and drain well.
Use potato masher to mash bread and fish together.
Then add salt pork which has been cut into small pieces and fried well, (scrunchions).
Mix all together and serve hot.
Bring hard bread to boil, remove from heat immediately and drain well.
Use potato masher to mash bread and fish together.
Then add salt pork which has been cut into small pieces and fried well, (scrunchions).
Mix all together and serve hot.
Chef
