Fish Stick Special Recipe
Ingredients
| package | 1 | |
| Toasted almonds | 1/4 Cup (16 tbs), chopped | |
| Shredded Cheddar cheese | 1 Cup (16 tbs) | |
| Onion | 2 Tablespoon, chopped | |
| Milk | 1/4 Cup (16 tbs) | |
| 1/2 cup chopped sweet mixed pickles | ||
| Dry bread crumbs | 2 Tablespoon, buttered | |
Directions
Arrange fish sticks in a shallow baking dish.
Mix the remaining ingredients except bread crumbs and spoon over fish.
Top with crumbs.
Heat in a 425°F oven 15 to 20 minutes.
Mix the remaining ingredients except bread crumbs and spoon over fish.
Top with crumbs.
Heat in a 425°F oven 15 to 20 minutes.
Chef
