Fish Sauce With Wine And Herbs Recipe
Have you experienced the joy of this Fish Sauce With Wine And Herbs recipe, yet? I prepare this yum Fish Sauce With Wine And Herbs every month or even more often. No other ingredient will make Fish Sauce With Wine And Herbs taste so yummy than Alcohol. I will look forward to your feedback.
Ingredients
| White wine | 1/2 Cup (16 tbs) | |
| Shallots or scallion - 1 tbsp, chopped | ||
| Parsley | 1 Tablespoon | |
| Chervil | 1 Tablespoon | |
| White sauce | 1 Cup (16 tbs) | |
| Whipping cream | 2 Tablespoon | |
| Tarragon | 1/2 Teaspoon | |
Directions
MAKING
1 In a small saucepan, put the wine, shallots and herbs.
2 Simmer until reduced to half.
3 Add in 1 cup white sauce and mix well.
4 Simmer for about 10 minutes.
5 Strain the sauce.
6 Add in cream and tarragon.
SERVING
7 Serve as desired.
1 In a small saucepan, put the wine, shallots and herbs.
2 Simmer until reduced to half.
3 Add in 1 cup white sauce and mix well.
4 Simmer for about 10 minutes.
5 Strain the sauce.
6 Add in cream and tarragon.
SERVING
7 Serve as desired.
