Fish Roll Recipe
Tickle your taste buds with this delicious Fish Roll. The main ingredient in this recipe is Fish. Get all set to serve Fish Roll as a Side Dish today. Do try out this great Fish Roll recipe.
Ingredients
1 (6 ounce) can crab
1 can refrigerator biscuits
1 small onion, chopped
Mayonnaise
Directions
Roll biscuit dough to 1/4-inch thick on floured board.
Combine fish and onion and moisten slightly with mayonnaise.
Mix and spread on dough.
Roll this dough and mixture into a jelly roll and cut into 1 1/2-inch slices.
Bake on greased baking sheet.
Combine fish and onion and moisten slightly with mayonnaise.
Mix and spread on dough.
Roll this dough and mixture into a jelly roll and cut into 1 1/2-inch slices.
Bake on greased baking sheet.
