Fish In Garlic And Fenugreek Recipe
This Fish In Garlic And Fenugreek is a terrific dish ! Try out this spiced fish with rice or pasta dishes and tell me if you've enjoyed it. This flavorful Fish In Garlic And Fenugreek is a desire!
Ingredients
250 gms. fish
1 teaspoon turmeric
1 green chilli, chopped fine
1/4 ginger, chopped fine
4 cloves fresh garlic or 10 cloves dry garlic, chopped fine
2 bunches of fresh fenugreek leaves, chopped fine
Green leaves of fresh garlic, chopped fine
Coriander leaves, chopped fine
2 green tomatoes, chopped fine
8 tablespoons ghee
1 teaspoon coriander powder
1/4 teaspoon salt
Directions
Clean the fish and cut it into pieces.
Coat it with turmeric and fry it lightly.
Season with salt.
Heat ghee in a heavy, flat pan on a moderate fire.
Fry the ginger and green chilli till quite brown, stirring continuously.
Add the tomatoes and spices and coriander and fenugreek and cook on a low fire for five minutes, or till the tomatoes become soft.
Cover with a shallow lid filled with water.
Cook for fifteen minutes.
Then add the fried fish and after five minutes turn the fish.
Cook for five more minutes.
Coat it with turmeric and fry it lightly.
Season with salt.
Heat ghee in a heavy, flat pan on a moderate fire.
Fry the ginger and green chilli till quite brown, stirring continuously.
Add the tomatoes and spices and coriander and fenugreek and cook on a low fire for five minutes, or till the tomatoes become soft.
Cover with a shallow lid filled with water.
Cook for fifteen minutes.
Then add the fried fish and after five minutes turn the fish.
Cook for five more minutes.
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