Fish Fillets Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
Main IngredientInterest Group

Ingredients

 White fish fillets10 Ounce
 Water1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 250 Calories from Fat 55

% Daily Value*

Total Fat 6 g9.6%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 187.5 mg62.5%

Sodium 250 mg10.4%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 50 g100%

Vitamin A Vitamin C

Calcium 15% Iron

*Based on a 2000 Calorie diet

Directions

1. Wash fillets. Place fillets in 1-qt. microwave dish with thickest portions to outside. Add 1/4 cup water.
2. Cover loosely with plastic wrap.
3. Touch Clear. Touch Auto Code and 17. Touch Start.
4. At pause after stage 1, turn over fillets or rotate the dish 180 degrees.
5. Total cooking and stand time 10 minutes.
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