Asian Fish Fillet with Tausi Recipe Video
There are a lot of recipes in the world’s cuisine that make use of Fish Fillet. The only way to identify the dish’s origin is by looking at the other ingredients that comprise it then associate them with the continent, country, or region where these are often used. In this Fish Fillet recipe, we’ll be using “Tausi” (Chinese Black Beans). Tausi is directly associated with the oriental or Chinese cuisine and is known to provide extra amounts of saltiness to the food. This Asian inspired recipe brings out the oceanic taste of the fish less the smell.
Ingredients
1 lb Fish Fillet (tilapia, red snapper, or tuna)
4 tbsp Chinese black beans (tausi)
1/2 cup Parsley, chopped finely
1/2 cup Green onions, chopped
1 medium sized Onion, chopped
1 cup water
1 pc egg, beaten
1 cup Cornstarch
1 cup cooking oil
Directions
1. Put some breading on the fish by dipping it on the beaten egg mixture.
2. Place the cornstarch in a clear plastic bag and put-in the fish. Close the container(be sure that there is some air inside) and shake until the cornstarch is evenly distributed on the fish
Do 1 and 2 twice
3. Fry the fish and set aside
4. On a separate pan, sauté the onion and put-in the chinese black beans
5. Add the green onion and parsley and simmer for 3 minutes
6. Add water and let boil
7. Put-in the fried fish fillet and simmer for 5 to 7 minutes
8. Add salt and pepper to taste
9. Serve hot. Share and Enjoy!
For more information please visit: http://www.panlasangpinoy.com
2. Place the cornstarch in a clear plastic bag and put-in the fish. Close the container(be sure that there is some air inside) and shake until the cornstarch is evenly distributed on the fish
Do 1 and 2 twice
3. Fry the fish and set aside
4. On a separate pan, sauté the onion and put-in the chinese black beans
5. Add the green onion and parsley and simmer for 3 minutes
6. Add water and let boil
7. Put-in the fried fish fillet and simmer for 5 to 7 minutes
8. Add salt and pepper to taste
9. Serve hot. Share and Enjoy!
For more information please visit: http://www.panlasangpinoy.com
Editors Review
Asian fish fillet with tausi recipe video is a creation of Panlasang Pinoy which shows the Chinese or Oriental style of cooking fish fillet. He pan fries fish fillets and adds it to a bean based sauce that gives a salty taste to the dish. Pinoy has tried to make this video useful to all his fans by providing clippings about ingredients and direction in English so his English viewers are not deprived of this wonderful recipe. Fish is healthy and this recipe will give you another delicious way of enjoying youChef
