Fish Cooked In Milk Recipe
My Favorite! Fish Cooked In Milk! This super delicious fish preparation shouldn€™t be missed at any cost. Try it and you will believe me when I say that Fish Cooked In Milk is addictive!!!
Ingredients
| Fish | 2 Pound | |
| Butter | 2 Tablespoon | |
| Salt | 2 Teaspoon | |
| Flour | 2 Tablespoon | |
| Milk | 1 Cup (16 tbs) | |
| Seasoning | 1 |
Directions
1. Cut the fish ready to serve or use fillets or steaks.
2. Soak in heavily salted cold water for five minutes.
3. Place fish in boiling milk; simmer until well cooked.
4. Prepare a sauce with the milk using the butter and flour. Season well.
2. Soak in heavily salted cold water for five minutes.
3. Place fish in boiling milk; simmer until well cooked.
4. Prepare a sauce with the milk using the butter and flour. Season well.
