Fish Cakes Recipe
Ingredients
| 1 c. Jiffy Mix or Bisquick | ||
| Egg | 1 | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Salt | 1/2 Teaspoon | |
| Milk | 3/8 Cup (16 tbs) | |
| 1/2 c. chopped fish | ||
Directions
Combine all ingredients.
Drop by spoonfuls into hot oil or shortening.
Turn and flatten when brown.
Drop by spoonfuls into hot oil or shortening.
Turn and flatten when brown.
Chef
