Fish Balls In Soup Stock Recipe

Yummy Fish Balls In Soup Stock is sure to sweep off your feet!!! The flavor of Fish makes this dish all the more appetizing. If it is an impressive Side Dish that you require, then this dish is the answer. Please try this recipe of Fish Balls In Soup Stock and if you are fully satisfied, spread the taste by sharing on other social networks.

Ingredients

 
1 egg
 
3 green onions, chopped
 
1 pound Chinese Fish Paste
 
6 cups Chinese Chicken Soup

Directions

Add the egg and green onions to the fish paste.
Mold into fish balls about 1 inch in diameter, and simmer very, very gently in the soup.
This makes a delightful meal.

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