Fish Balls And Bean Threads Soup Recipe
Fish Balls And Bean Threads Soup is a recipe that can be prepared in nearly no time. Try this Fish Balls And Bean Threads Soup; I am sure you will have a huge fan following for this one!
Ingredients
2 oz bean threads
1 8 oz package frozen fish balls
4 cups chicken broth
1 Tbs fish sauce
Salt and white pepper to taste
1 stalk scallion, chopped
1 tsp sesame oil
Directions
Soak the bean threads in hot water for about 10 minutes.
Drain and cut into 3 inch (7.5 cm) lengths.
Thaw the fish balls.
Pour the chicken broth into a pot.
Add the fish balls and bring to a boil.
Turn to low heat and simmer for 5 minutes.
Add 1 Tbs fish sauce and salt and pepper to taste.
Bring the broth to a boil again and add the soaked bean threads.
Turn off heat and garnish with scallion and sesame oil.
Drain and cut into 3 inch (7.5 cm) lengths.
Thaw the fish balls.
Pour the chicken broth into a pot.
Add the fish balls and bring to a boil.
Turn to low heat and simmer for 5 minutes.
Add 1 Tbs fish sauce and salt and pepper to taste.
Bring the broth to a boil again and add the soaked bean threads.
Turn off heat and garnish with scallion and sesame oil.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
