Fish Au Gratin Recipe
Do you want best of best Fish Au Gratin recipe? A great Side Dish recipe is one like this. The Fish Au Gratin is made with Fish which is easily available at any grocery store. Trust me, once you taste this Fish Au Gratin you are bound to prepare it again!
Ingredients
1 lb. boiled, steamed, or canned fish, flaked
1 1/2 oz. grated cheese
3/4 pt. Parsley Sauce, or use packet sauce
3 Tbs. dried breadcrumbs
Margarine
1 lb. freshly cooked mashed potatoes
Directions
Mix the fish and sauce and make sure it is well seasoned.
Make a border of the mashed potato on a fireproof dish; pour the fish mixture into the centre and sprinkle the cheese and crumbs over it.
Dot with a little margarine and brown under a hot grill or in a hot oven.
Make a border of the mashed potato on a fireproof dish; pour the fish mixture into the centre and sprinkle the cheese and crumbs over it.
Dot with a little margarine and brown under a hot grill or in a hot oven.
