Fillet Of Haddock Recipe
Fillet Of Haddock made with this recipe looks nice in addition to tasting great! The primary ingredient in Fillet Of Haddock is always Fish. This Fillet Of Haddock as a Side Dish is a winner! I suggest that you try out this Fillet Of Haddock recipe, and tell me how you find it.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
7 lb. frozen haddock fillets
1 can tomato soup
1/2 tsp. salt
15 whole cloves
Directions
"Thaw haddock partially.
Spoon 1/4 can soup into 8 x 8-inch buttered baking dish; add layer of haddock.
Sprinkle with salt.
Add remaining soup.
Press cloves between fillets.
Bake at 325 degrees for 30 minutes or until fish flakes easily."
Spoon 1/4 can soup into 8 x 8-inch buttered baking dish; add layer of haddock.
Sprinkle with salt.
Add remaining soup.
Press cloves between fillets.
Bake at 325 degrees for 30 minutes or until fish flakes easily."
