Classic Filled Cookies Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Baking powder | 2 Teaspoon (Leveled) | |
| Egg | 1 | |
| Soda | 1⁄2 Teaspoon (Leveled) | |
| Sour cream | 1 Cup (16 tbs) | |
| Lemon extract | 1 Teaspoon (Leveled) | |
| Pastry flour | 4 Cup (64 tbs) | |
| Salt | 1⁄2 Teaspoon (Leveled) |
Nutrition Facts
Serving size: Complete recipe
Calories 2988 Calories from Fat 521
% Daily Value*
Total Fat 58 g89.3%
Saturated Fat 28 g140.1%
Trans Fat 0 g
Cholesterol 331.1 mg110.4%
Sodium 1719.4 mg71.6%
Total Carbohydrates 564 g188.1%
Dietary Fiber 46.3 g185%
Sugars 208.3 g
Protein 73 g145.4%
Vitamin A 31.4% Vitamin C 3.4%
Calcium 103.2% Iron 11.2%
*Based on a 2000 Calorie diet
Directions
Sift together dry ingredients and add to first mixture.
Add lemon extract.
Roll thin and cut in rounds.
Place 1 tsp. of the filling on half the cookies and cover with the remaining cookies.
Press together lightly, sprinkle tops with sugar, and bake in a hot oven of 400° F. for 10 min.
Chef
