Figs Romanoff Recipe
Simply yummy!!!! These two words come to the mind instantly when you taste this Figs Romanoff. Figs Romanoff makes a yummy Dessert. Fruits is the main ingredient in this Figs Romanoff. Roll up your sleeves and try this yummy Figs Romanoff recipe.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
2 pounds fresh figs
2 tablespoons curacao or orange juice
1 pint vanilla ice cream
1/2 pint whipping cream
1 tablespoon sugar
1/4 cup grated sweet chocolate
Directions
Peel figs, if desired, and cut in halves; arrange in a shallow bowl and sprinkle with curacao.
Cover and chill.
About 10 minutes before serving, remove ice cream from freezer to soften.
Whip cream until thick and sweeten with sugar.
Fold ice cream into whipped cream.
Fold in figs.
Spoon into small dessert bowls or goblets.
Sprinkle chocolate over each serving.
Cover and chill.
About 10 minutes before serving, remove ice cream from freezer to soften.
Whip cream until thick and sweeten with sugar.
Fold ice cream into whipped cream.
Fold in figs.
Spoon into small dessert bowls or goblets.
Sprinkle chocolate over each serving.
