Figgy Chicken Recipe Video
Full of flavour, this chicken recipe is cooked in one pot on the stove with minimal prep. Wait don't get all panicky because of the long ingredient list - this is really just an assembly. Plus in the end this will become a new favourite way to prep inexpensive chicken thighs.
Summary
Preparation Time10 MinCooking Time35 Min
Ready In45 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientChicken
Ingredients
1 cup sliced onion
1 oz pancetta, finely chopped (or substitute bacon)
2 tsp dried oregano
1 tsp brown sugar
1/2 tsp salt
1/4 tsp freshly ground black pepper
8 chicken thighs, skinned and de-boned
1/4 cup sherry
2 tbsp red wine vinegar
1 cup chicken broth
12 dried figs, quartered
3 tbsp chopped fresh parsley
1 tbsp chopped fresh thyme
Directions
1. Fresh thyme sprigs, optional
2. Heat the skillet over medium-high heat. Add onion and pancetta; saute 3 minutes. Remove from pan.
3. Combine oregano, sugar, salt and pepper; sprinkle evenly over chicken. Add chicken to pan; cook over medium-high heat 4 minutes on each side or until browned. remove chicken and add port & vinegar; cook 30 seconds, scraping pan to loosen browned bits. Add onion mixture chicken and broth; bring to a boil. Cover, reduce heat, and simmer 10 minutes.
4. Add figs; cover and simmer 8 minutes or until chicken is done. Stir in parsley and chopped thyme. Garnish with thyme sprigs, if desired.
For more information please visit: legourmet for complete recipes, and more videos.
2. Heat the skillet over medium-high heat. Add onion and pancetta; saute 3 minutes. Remove from pan.
3. Combine oregano, sugar, salt and pepper; sprinkle evenly over chicken. Add chicken to pan; cook over medium-high heat 4 minutes on each side or until browned. remove chicken and add port & vinegar; cook 30 seconds, scraping pan to loosen browned bits. Add onion mixture chicken and broth; bring to a boil. Cover, reduce heat, and simmer 10 minutes.
4. Add figs; cover and simmer 8 minutes or until chicken is done. Stir in parsley and chopped thyme. Garnish with thyme sprigs, if desired.
For more information please visit: legourmet for complete recipes, and more videos.
