Fig-Stuffed Baked Apples Recipe
If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This fig-stuffed baked apples is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now you can enjoy both cooking and eating it too
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
6 fig bars, quartered
1/3 c. orange juice
3 tbsp. light corn syrup
6 Ige. tart apples
1 c. sugar
1/2 c. boiling water
1 tbsp. butter
1 tsp. grated orange rind
Directions
Combine fig bars, orange juice and corn syrup; let stand for 10 minutes.
Core apples; pare 1/4 of the way down.
Place in greased shallow baking dish.
Spoon fig mixture into center of apples.
Dissolve sugar in boiling water; add butter and orange rind.
Pour over apples.
Bake at 350 degrees for 50 minutes or until apples are tender, basting frequently.
Core apples; pare 1/4 of the way down.
Place in greased shallow baking dish.
Spoon fig mixture into center of apples.
Dissolve sugar in boiling water; add butter and orange rind.
Pour over apples.
Bake at 350 degrees for 50 minutes or until apples are tender, basting frequently.
